9 Teas to Pair with Your Christmas Cookies and Pastries

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Teas to Pair with Your Christmas Cookies and Pastries

ExecutiveChronicles.com | 9 Teas to Pair with Your Christmas Cookies and Pastries | Christmas is that time of the year when you strengthen bonds, create memories, and share gifts with those that you love. It is also the perfect time to enjoy tasty treats, such as seasonal fruits, warm spices, and spiced beverages. Nothing brings more magic into the festive season than the traditional afternoon tea, a culture defined by an afternoon treat of tea and a variety of snacks. Such snacks include pastries, cookies, sandwiches, cakes, and scones. This article explores nine types of teas that you can pair with your Christmas cookies and pastries for a more festive experience.

Hibiscus Tea

Hibiscus tea is made by steeping some parts of the hibiscus plant, such as the leaves and flowers, in boiling water. The sweet and tart flavor of this herbal tea presents you with an uplifting option for your afternoon tea around Christmas. Hibiscus tea brews into a beautiful, magenta shade that brings the season’s vibrant colors into life. The sweetness of hibiscus tea makes it a perfect choice to pair with your Christmas pastries and cookies. You can use hibiscus tea bags, provided it is entirely hibiscus leaf.

Darjeeling Tea

Darjeeling is one of the most popular types of tea globally. It is a light-colored tea, offering you a floral aroma. This aroma and the unique taste of Darjeeling tea are the factors behind its popularity. Again, its mild sweetness and floral aroma do not cover the flavor of the accompaniments. This means that you can enjoy your pastries and get the feel of every taste of your Christmas snack. Darjeeling is available in the form of loose leaf tea or tea bags.

Cranberry Tea

When it comes to the holiday season, nothing makes a perfect choice as cranberry tea. Typically, cranberry tea is brewed by steeping whole cranberries in hot water. Some people prefer adding cloves and cinnamon to enhance its flavor. The delicate, tart and sour flavors of cranberry tea are associated with the high contents of tannins in the tea. These tannins amplify the antioxidant capabilities in cranberry tea, resulting in multiple health benefits for the consumers. Cranberry tea can be paired with pastries and cookies at any time of the day.

Apple Spice Tea

Apple spice tea features tangy and sweet flavors, accompanied by spiced undertones. This makes it an ideal Christmas tea option to warm you up in the cool breeze of the day or night. Interestingly, apple spice tea is brewed by blending multiple flavors and spices. These include hibiscus petals, apple pieces, white tea, cloves, rosehip petals, cranberry pieces, and almonds. The resultant flavor of apple spice tea is something you cannot shy away from during the holidays. Again, apple spice tea still allows the unique flavor of your cookies and pastries to shine when pairing them. Buy your apple spice tea from an online tea and coffee shop and enjoy the vibrancy of this holiday tea.

Cinnamon Tea

Cinnamon is famous for its delightful warming and woody aroma, making it perfect for a festive or holiday tea. Cinnamon tea also comes with wide-ranging benefits, including lowered blood sugar, enhanced weight loss, preserved brain function, and anticancer properties. You can brew cinnamon tea on its own for a unique experience or add a cinnamon stick to other seasonal teas to enhance your flavor. Cinnamon can constitute one of the most delicious duos when paired with pastries, such as cranberry bread.

Ginger Tea

Ginger tea is packed with health benefits, including soothing a bloated stomach and relieving one from indigestion. This tea may come in handy in mitigating any negative effects of a hearty holiday meal. Additionally, ginger tea blends well with multiple flavors, such as green tea, caramel, and citrus. If you are looking for an outstanding holiday tea experience, you might want to try the sweet and spicy infusion of ginger and lemon. There are also plenty of food pairing ideas with ginger. For example, you can pair ginger tea with Christmas tea cookies and enjoy the magic that comes with this combination.

Oolong Tea

Oolong loose leaf tea is a perfect choice for your afternoon tea and Christmas celebrations. Oolong is extracted from partially oxidized tea leaves, providing you with a flavor that falls between black and green teas. This herbal tea also comes with a buttery floral taste and sweet notes that make it the ideal pair for your Christmas pastries.

Chamomile Tea

For decades, chamomile tea has been adopted as a remedy for a wide range of issues, including diabetes, blood sugar, menstrual pain, and insomnia. Extracted from the petals of the chamomile plant, this herbal tea offers an invigorating flavor that compares to the taste of green apple. There is no perfect beverage to help you unwind after a busy festive day than a cup of chamomile tea. The tea also compliments the sweet flavor of your favorite Christmas pastries.

Black Tea

Black tea is by far the most consumed tea type in the UK. It is easier to steep, and it tends to yield a stronger taste than most teas. Black tea is a popular addition and perfect pair for desserts and baked treats for any holiday season. While most people globally use it as the ‘Breakfast Tea,’ black tea is an ideal choice for savoring calm holiday mornings and afternoons. It can be perfectly paired with afternoon tea treats, such as pastries, desserts, and chocolate. Black tea helps in boosting your metabolism and burn fats faster, especially during Christmas time.